What is the main difference in preparation between a Golden Margarita and a standard Margarita?

The main difference in preparation between a Golden Margarita and a standard Margarita lies in the type of orange liqueur used. A Golden Margarita typically incorporates premium orange liqueurs like Cointreau or Grand Marnier, which are often chosen for their higher quality and distinctive flavor profiles. This choice adds a level of sophistication and richness to the drink, setting it apart from the standard Margarita that may use less expensive options, such as triple sec.

While the other factors, such as the blending method, type of tequila, and the addition of salt on the rim, can influence the overall taste and presentation, they do not represent the primary distinction between these two variations. The choice of orange liqueur specifically impacts the flavor complexity and quality of the cocktail, making it the key differentiator in their preparation.