What is recommended for cleaning beer drains during bar closing?

The recommended practice for cleaning beer drains during bar closing is to clean them thoroughly. This is essential for maintaining hygiene and preventing the buildup of residue from spilled beer, which can attract pests and create unpleasant odors. A thorough cleaning ensures that the drains are free of any remaining debris or bacteria, contributing to a safe and sanitary environment for both employees and customers.

Regular maintenance of beer drains also helps in preventing clogs, which could lead to more extensive plumbing issues and added costs in the long run. By adopting a thorough cleaning routine, bar staff contribute to overall cleanliness and the quality of service in the establishment, aligning with best practices in the hospitality industry. This approach is crucial for sustaining the bar's operation and ensuring a positive customer experience.