What characteristic is commonly associated with Ouzo?

Ouzo is a traditional Greek anise-flavored aperitif that is characterized by its strong herbal notes, particularly the flavor of anise. This herbal quality is a defining characteristic of Ouzo, as it is crafted through distillation with aniseed, which gives it a distinct aromatic and flavorful profile often described as herbaceous.

While some of the other flavor profiles might be present in various spirits or liqueurs, they do not typically describe the core aspect of Ouzo. For example, chocolate snowflake and citrus tang do not relate to the key flavors of Ouzo or its production. Similarly, while mint flavor can appear in some drinks, it is not associated with Ouzo’s flavor profile. The key link to Ouzo lies in its herbal, specifically anise-based taste, which is why the identification of herbaceous notes is accurate and representative of this spirit.